Patanjali Choco Flakes 125 gm.
Ingredients: Wheat Flour (62.29%), Sugar (32.15%), Cocoa Powder (4.69%), Salt (0.62%).
Contains permitted natural color (E-150d) and added flavors natural identical ; synthetic flavoring substances (chocolate). Serving Suggestions: Serving size 30 gm: Recommended two serving a day. Patanjali Choco Flakes are delicious when served with milk (hot or cold) at breakfast or at any time of the day. How to prepare: Take 3 heaped tablespoons (30 gm) of Patanjali Choco Flakes in a bowl. Pour one glass of milk (hot/cold) (235 ml approx.) in to a bowl. Add sugar to taste. Serve hot or cold.